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  1. Antioxidant - Wikipedia

    Antioxidant stabilizers are also added to fat-based cosmetics such as lipstick and moisturizers to prevent rancidity. [25] Antioxidants in cosmetic products prevent oxidation of active ingredients and lipid …

  2. Antioxidants Explained in Simple Terms - Healthline

    Jul 12, 2023 · Antioxidants are molecules that neutralize free radicals, unstable molecules that can harm your cells. Free radicals are constantly being formed in your body. Without antioxidants, free radicals...

  3. What Are Antioxidants? • The Nutrition Source

    There are hundreds, probably thousands, of different substances that can act as antioxidants. The most familiar ones are vitamin C, vitamin E, beta-carotene, and other related carotenoids, along with the …

  4. Antioxidants: What They Do and Antioxidant-Rich Foods

    Dec 27, 2021 · “Antioxidants are naturally occurring chemicals in foods that can serve as a defense against free radicals,” explains Hopsecger. “Free radicals are normal byproducts of metabolism that …

  5. Add antioxidants to your diet - Mayo Clinic

    Jan 25, 2025 · The body's cells can fix or prevent free radical damage, for example, by making antioxidant enzymes. And some antioxidants, such as vitamin C, come from food and drink.

  6. Antioxidants: Meaning, Benefits, and Foods - Health

    Nov 9, 2025 · Scientists have concluded that getting antioxidants from foods is better than supplements. 6 Antioxidant supplements tend to come in high doses. Too much of any antioxidant can be more...

  7. Antioxidants: Are There Good for You? Pros and Cons - WebMD

    Apr 20, 2025 · Vitamin C is an antioxidant, and so are vitamin E, vitamin A, and beta-carotene. There are many more, each with their own benefits. Other antioxidants include: Because antioxidants have …