
Antioxidant - Wikipedia
Antioxidant stabilizers are also added to fat-based cosmetics such as lipstick and moisturizers to prevent rancidity. [25] Antioxidants in cosmetic products prevent oxidation of active ingredients and lipid …
Antioxidants Explained in Simple Terms - Healthline
Jul 12, 2023 · Antioxidants are molecules that neutralize free radicals, unstable molecules that can harm your cells. Free radicals are constantly being formed in your body. Without antioxidants, free radicals...
What Are Antioxidants? • The Nutrition Source
There are hundreds, probably thousands, of different substances that can act as antioxidants. The most familiar ones are vitamin C, vitamin E, beta-carotene, and other related carotenoids, along with the …
Antioxidants: What They Do and Antioxidant-Rich Foods
Dec 27, 2021 · “Antioxidants are naturally occurring chemicals in foods that can serve as a defense against free radicals,” explains Hopsecger. “Free radicals are normal byproducts of metabolism that …
Add antioxidants to your diet - Mayo Clinic
Jan 25, 2025 · The body's cells can fix or prevent free radical damage, for example, by making antioxidant enzymes. And some antioxidants, such as vitamin C, come from food and drink.
Antioxidants: Meaning, Benefits, and Foods - Health
Nov 9, 2025 · Scientists have concluded that getting antioxidants from foods is better than supplements. 6 Antioxidant supplements tend to come in high doses. Too much of any antioxidant can be more...
Antioxidants: Are There Good for You? Pros and Cons - WebMD
Apr 20, 2025 · Vitamin C is an antioxidant, and so are vitamin E, vitamin A, and beta-carotene. There are many more, each with their own benefits. Other antioxidants include: Because antioxidants have …