Jan 25, 2024 · Ricotta Pie is a delicious and simple dessert that is like a cross between a cheesecake and pie. The creamy ricotta filling is perfectly flavored with a bit of lemon to make the most amazing traditional Easter dessert.

Mar 21, 2025 · This homemade ricotta pie has a sweetened crust and silky ricotta filling with chocolate chips for the perfect Italian dessert on special occasions.

Nov 6, 2023 · This Italian ricotta pie recipe will quickly become a family favorite. Perfectly sweet ricotta cheese combines with lemon zest, almond extract, and a bit of sugar to make a dessert that's to die for. Plus, it couldn't be simpler to put together.

Mar 31, 2021 · With its lemon-scented Italian pie pastry (also known as Pasta Frolla) and its creamy ricotta cheese filling, it's a simple pie, but one everyone will absolutely love.

Ricotta pie is a type of Italian dessert that originated in the southern region of Italy, particularly in the regions of Campania and Apulia. It is a creamy and sweet dessert made with ricotta cheese, which is a key ingredient in many Italian dishes.

Mar 8, 2016 · Italian Ricotta Pie is a classic, traditional recipe – often served at Easter. Like so many of the other passed-down recipes that we’ve recreated here on A Family Feast, this 100+ year-old family recipe was vaguely written, and it lacked some exact ingredient measurements.

Feb 23, 2025 · Nonna’s Italian Ricotta Pie is a cherished family recipe that brings warmth and tradition to the table. With its buttery, flaky crust and light, creamy ricotta filling, this pie is perfect for Easter, special gatherings, or simply when you crave a comforting Italian treat.

Mar 21, 2025 · Ricotta pie is best served when it is at room temperature, so take it out of the fridge 30 minutes before serving. You can freeze ricotta pie for up to 3 months but I don’t recommend it since it changes the texture of the filling (making it grainy). If you decide to freeze it, wrap individual slices in a layer of plastic wrap and another ...

Mar 2, 2025 · Prepare the Pie Crust: Place the pre-made pie crust into a 9-inch pie dish, pressing it firmly against the bottom and sides. Set aside. Mix the Filling: In a large bowl, combine the ricotta cheese, eggs, sugar, vanilla extract, lemon zest, orange zest, and cinnamon. Mix until smooth and well combined.

Feb 14, 2025 · Oh, let me tell you about Ricotta Pie—it’s one of those desserts that feels like a warm hug in every bite. It’s creamy, slightly sweet, and has that wonderful richness from the ricotta cheese that makes it completely irresistible. If …