As consumers demand more sugar-reduced options, product developers are tapping into an expanding array of alternative ...

T he World Health Organization, the Centers for Disease Control and Prevention, and several other organizations recommend ...

Cost: Naturally derived color additives will be more expensive when substituting for synthetic colors.

In this column, the author explores the history and use of aseptic processing for sterilization of food products, packaging, ...

Global nutrition and food systems leader Alyson Greenhalgh-Ball shares her passion for creating a healthy food ecosystem that connects the dots between the health of people and the health of the ...

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