Happy Earth Day 2025: Earth Day 2025 is being celebrated today, i.e April 22, with the theme "Our Power, Our Planet." This year's theme highlights the collective strength of communities ...

Additionally, a one-way special train from Tirunelveli to Hazrat Nizamuddin is scheduled for April 21st, offering sleeper and second-class Divyangjan-friendly coaches. <p>Southern Railway has ...

Hari Krishna Motors-Thisayanvilai 9894932258, 9578788711 84 B, Lttamozhi Main Road, Near BSNL Sub Office, Thisayanvilai, Tirunelveli, Tamil nadu, 627657 Gnanaprahasi Motors-Kalakad 9600287989 23/5 ...

There have been rumours circulating around the possible imposition of goods and services tax (GST) on Unified Payments Interface (UPI) transactions exceeding Rs 2,000. However, the government has ...

Continue stirring to ensure it doesn’t stick to the bottom of the pan. Add the remaining ghee and cashews to the halwa. Keep stirring until the mixture becomes thick and starts to leave the sides of ...

Sri Kanishka, the heiress of the iconic Iruttukadai Halwa in Tirunelveli, has filed a dowry harassment complaint against her husband Balram Singh and his family ...

The family that owns the famous ‘Iruttukadai Halwa’ shop in Tirunelveli has submitted a complaint to Tirunelveli City Commissioner of Police Santosh Hadimani, alleging that their daughter ...

TIRUNELVELI: Kavitha Singh, the owner of the renowned 'Iruttu Kadai' Halwa shop, along with her daughter Sri Kanishka, has filed a dowry harassment complaint against Kanishka’s husband ...

The Tamil Nadu State Transport Corporation’s Tirunelveli Division has introduced digital payment in the mofussil and city buses being operated in Tirunelveli, Thoothukudi and Tenkasi districts.

Milk and ground cashew nut powder give this sweet a more gooey texture. It's not quite a halwa and yet it's not quite a burfi. It's somewhere in between and that's the interesting part. Each year ...

and their signature Lauki Halwa dessert made with gourd, ghee, sugar, milk and nuts. People were quick to share their excitement about the fact they would get to experience the restaurant in the ...