O'Donnell's brown rice is a staple, Theodore Nollert's mom used to cook him chalupas after soccer practice and Barbara ...

For our fourth stop around the world, the team visited Ghana, a West African country, where chef Deborah Darkey shared food ...

Serrano Chili Stir-Fry and Key Lime honeybar. After last year’s rave customer reviews, these seasonal sensations are back, ...

There's nothing quite like a plate of homemade fried rice, especially when it's made with love. This Quick and Easy Fried ...

Add the vegetable oil, allspice, oregano, cinnamon, chilli flakes, honey and a generous pinch of salt to a medium roasting ...

Cookbook author Richard Ingraham, who is also the personal chef for Dwyane Wade, stops by the TODAY kitchen to share one of ...

1. Heat a very large nonstick or cast-iron skillet over high. Add the olive oil and shrimp, and sprinkle with salt and the ...

Stir Fry is only as good as the sauce its cooked in and this Chinese Stir Fry Sauce recipe is so good with its sweet, spicy, ...

4 Bake the pie for 15-20 minutes on a lower rack of the oven until golden brown. Remove from the oven and place a clean tea ...

Toss in long beans, chilli, onion, sugar and salt. When ready, remove from wok and serve hot with steamed rice. It’s a well-loved makanan bujang, or bachelor food, prized for its simplicity, bold ...

Anti-aging influencer Bryan Johnson shares his plant-based meal plan on X, including chickpea wraps, cauliflower rice stir ...