Kerala’s extensive coastline and rich backwaters make it a paradise for seafood lovers. The coastal state boasts a vibrant culinary heritage, offering an array of fresh, flavorful, and aromatic ...

Fish prices in Bengaluru have surged by around 30% due to increased demand caused by bird flu concerns and high mutton costs.

Tucked away in the northern reaches of Kerala, Calicut (Kozhikode) and Wayanad are two of the state’s most mesmerising yet ...

Discover how to make traditional Kerala fish curry with coconut using this simple 7-ingredient recipe. Learn step-by-step ...

Kerala Fisheries Department aims for MSC certification to ensure sustainability, enhance global competitiveness, and preserve ...

Kerala supports Marine Stewardship Council certification to boost seafood exports and ensure sustainable fisheries.

Emphasising the urgent need to maintain sustainability in the fisheries sector, the Kerala government has offered ...

Fishermen along Kerala’s coast have reported that sardines have remained the same size for over six months, raising concerns ...

Prawns peechinga stir-fry is a simple yet delicious dish that combines the succulent taste of prawns with the mild sweetness of ridge gourd (peechinga). This stir-fry is lightly spiced, easy to ...

Kerala, often celebrated as "Paradise on Earth," offers an enchanting tapestry of experiences. From lush green forests and ...