At another restaurant, employees were seen using their bare hands when switching between raw and cooked food products.

Taking good care of the plumbing in your home is important to say the least, and that includes knowing what not to do.

Chefs want you to stop using toxic kitchen tools, like plastic kitchen utensils. Here are nine non-toxic alternatives, from a ...

When you think of a professional chef, chances are one of the first images that comes to mind includes a tall, white hat - ...

Restaurant managers must carefully inspect kitchen areas, eating and dining areas and restrooms to make sure the restaurant meets health and sanitation requirements set forth by the local government.

Effectiveness, cleanliness, and flexibility in the kitchen workspace are the factors of success. One of the most critical pieces of equipment to facilitate these standards is an open base stainless ...

An urgent warning about 14,000 starving children spread fast — but it was based on an 11-month projection, not 48 hours ...

“Some food poisoning incidents were caused by meals that were cooked too early and not distributed on time, while others resulted from a lack of hygiene and sanitation in the kitchen,” he added. He ...

The Alabama Department of Public Health says it will not resume issuing fines and citations to Lowndes County residents for inadequate sanitation. However, residents of the rural county are still ...

On this World Health Day (April 7), as nations reflect on the foundations of human well-being, India stands tall with a transformative lesson: health and sanitation are not separate pursuits ...

The restaurant was cited after inspectors found two wasps in the back kitchen area and “numerous ... debris and residue The Mecklenburg County sanitation grades database shows that at least ...