Once your crispy rice is ready, toss it in a bowl with whatever you like; we recommend following Trang's lead with scallions, ...

Indulge your sweet tooth with our best ever family pudding recipes, from traditional sponges soaked in syrup to a brilliant ...

If you cooked too much rice, you don't need to just throw it out. Instead, give your leftover rice a delicious makeover with ...

We’ve all been there. You’re in your groove with dinner on the stove and something lures you out the kitchen—often a literal ...

Tofu can be used to create a multitude of dishes. The best part? It won't break the bank. Here's how cookbook author Carleigh ...

While this dish was created to go with Mexican fare, its simplicity makes it wonderfully versatile. Since we had an excess of ...

These Italian tartlets contain the British favourite, rice pudding, in a delicate pastry ... Wrap in cling film and refrigerate until cold. Preheat the oven to 210C/190C (Fan)/Gas 6½.

But there’s nothing as satisfying as making your own, and with this quick and easy recipe you can have thick, creamy rice pudding with just one added ingredient. A recipe shared by AllRecipes ...

But, dear reader, this recipe for rice pudding is something else ... Remove the dish from the oven and let the pudding cool on a wire rack. 6. Serve warm. The pudding will keep well if covered ...

Rice pudding is like a big hug in a bowl ... delicious. Preheat your oven to 160ºC/gas mark 3 and set aside an ovenproof dish that holds about one half litres in volume. Stir the rice, sugar ...