Delish food editor Brooke Caison explores the offerings at Chef Dominique Ansel's newest bakery, Papa D'Amour, which is ...

KFC for breakfast? Internationally, the KFC menu features some intriguing breakfast times. We take a look at some of the tastiest options.

Discover best churros in Bangalore, from classic Spanish churros to innovative churros with ice cream. Explore top spots for ...

A core food memory from his formative years is tied to malassadas, a Portuguese fried dough pastry. "We would go to the bakery, buy six or 12, and put them in a paper sack, covered with granulated ...

The 'Malassada Day' documentary will be shown March 20 at the New Bedford Whaling Museum as part of the Portuguese and Lusophone-World Lecture Series.

“Malassada Day” is a new documentary that offers a behind-the-scenes look at the making of malassadas, a beloved Portuguese fried dough treat. The film explores the cultural significance of ...