Leader Brian Niccol took over as CEO in September with a plan to return the chain to its coffeehouse roots, focusing on the in-store experience.

Starbucks will soon be introducing a protein cold foam to its menus — and it contains between 15 and 18 grams of protein.

This new drink layers creamy cold foam on top of an icy Frappuccino to create a summer sipper that's sweet and texturally ...

Despite price pressures from tariffs and an extended sales slump, Starbucks CEO Brian Niccol said he is optimistic the company is on the comeback trail.“I’m genuinely excited about the opportunity for ...

The protein cold foam joins a lineup of new items coming to the Starbucks menu, including limited-edition Strato Frappuccinos ...

Coffee is more enjoyable with a fresh baked treat. The Starbucks Fresh Baked Food menu begins testing through the Starting Five. The items are: Freshly Baked Butter Croissant, Freshly Baked Raspberry ...

The banana-flavored cold foam topping contains approximately 15 grams of protein, derived from a proprietary unsweetened ...

Most of the new menu items sampled by USA TODAY, including a new protein cold foam, will see additional testing before being ...

Starbucks to pay $136,000 for new content creator role to travel the world and post coffee and here's how to apply.

Ready to level up your coffee run? In this video, we explore the best Starbucks Secret Menu drinks—from cotton candy ...

Starbucks Corp. is testing a protein option in its drink lineup, wading into a red-hot trend as it seeks to reverse a string ...

Portside Wealth Group LLC gave its Starbucks holdings a serious caffeine jolt, increasing its position by 141.1% in Q1. They ...