Portuguese immigrants introduced the malasada to Hawaii: a rustic pocket of fried dough often filled with gooey goodness and dusted with sugar. Similar to a doughnut, with the addition of eggs and ...

It’s become a malasada landmark owned and operated by generations of Leonards. Best eaten hot and fresh, the pillowy-soft Portuguese doughnut is covered with sugar and shaped round without a hole.

"If you’ve ever been to Hawai’i for Malasada Day, then you know how popular and delicious these pastries are. Hawaiian-style malasadas are a deep-fried Portuguese doughnut rolled in sugar ...

The menu includes various coffee drinks, teas, and food items like malasada doughnuts and sandwiches. Louisville’s coffee ...

HONOLULU (KHON2) – It’s considered Malasada Day which lands on the day before Ash Wednesday and is sometimes referred to as Shrove Tuesday or Fat Tuesday. According to Leonard’s Bakery ...

Starting Thursday, July 11, Ocean Malasada brings its Hawaiian treats to a new kiosk at the Ferry Building. The malasada is a Portuguese-style doughnut by way of Hawai‘i, introduced to the ...

and sweet malasada. It’s a labor of love spearheaded by Pearl City native Ernest Kam and his family. “Everybody comes over and they all put a hand in there and all make sure it gets completed ...

KAPAIA — Elizabeth Freitas said she doesn’t know what to expect on Tuesday when the Immaculate Conception Church hosts its first Malasada Day from 7 to 11 a.m.

The menu includes various coffee drinks, teas, and food items like malasada doughnuts and sandwiches. Louisville’s coffee shop scene is catching a new wave. Bad Ass Coffee of Hawaii ...