Transfer the macaroni mixture into the skillets. Top with the sliced tomatoes. Sprinkle bread crumbs on top. Bake until the cheese is bubbling and golden brown, about 30 minutes. Garnish with the ...

Add the macaroni to the water and cook ... In a small bowl, combine the bread crumbs with the remaining Parmesan cheese and sprinkle the mixture over the pasta. Bake until the bread crumbs are ...

extra-large pasta shells and a crisp layer of bread crumbs as delicate as a creme brulee crust--is absolutely transcendent. Mark Peel, who sometimes serves macaroni and cheese at Campanile’s ...

Tender bites of chicken, creamy cheese sauce, and perfectly cooked macaroni come together with Rotel and savory bell peppers, all baked to golden, bread crumb topped perfection. It's a dish that ...

I combined my prepared macaroni and cheese with the roux and let the mixture cool. I scooped out enough to roll out 1 1/2-inch balls. I coated each one in a layer of flour, egg, and bread crumbs.

(35 Patton Ave.) Also delicious: The creamy macaroni and cheese at The Market Place, made with Benton’s prosciutto, peas, cheddar mornay sauce and toasted herbed bread crumbs. It can be found ...