Puttu is a steamed rice cake, layered with grated coconut, and is usually served with kadala curry, made from black chickpeas ...

Idiyappam, a traditional Tamil Nadu dish, is trending as a breakfast option. Prepared from rice flour, this steamed delicacy ...

South Indian dishes are known for their lip-smacking taste and nutritional value. To add something new to your menu, try these Kerela breakfasts you simply cannot miss.

If you’ve ever tried potato bread, you know that soft texture and slightly nuanced flavor that can make a sandwich an experience…and a creamy, pillowy dish like gnocchi, made from a blend of potatoes ...

Idiyappam is a traditional South Indian dish that is popularly made for festive occasions. Buy who said you need to for Onam to have idiyappam. If you want to celebrate the flavours of Kerela, here’s ...

ACI Pure Flour Limited launched a new product of fortified flour named "ACI Pure Power Flour" at the Shwapno outlet in the capital's Gulshan-1 to meet the nutritional deficiencies in the daily ...

An angel food cake, for example, bakes in an ungreased pan. Other recipes call for greasing only the bottom of the pan and to omit the flour. But many Southern cakes call for greasing and flouring the ...