There are a number of habits that people may not realise put them at a greater risk of developing cancer, but one expert has ...

WISH-TV medical expert Dr. Janel Gordon provides essential grilling safety tips for a healthier summer barbecue.

Dr Mikkael Sekeres, the Chief of Hematology at the Sylvester Comprehensive Cancer Center in Florida, revealed the five ...

A recent study found that regularly eating poultry was linked to a heightened risk of early death from gastrointestinal ...

There is no guaranteed way to prevent cancer, but you can lower your risk by making some simple changes to your diet - and it ...

Lots of people would like to do things to reduce their risk of cancer, and eating less of one type of food may help.

“Don’t panic or overhaul your diet based on one observational study,” Crowder says. “Instead, this is a reminder of the ...

Heterocyclic aromatic amines (HAAs) and polycyclic aromatic hydrocarbons (PAHs) are chemicals that form when we cook meat, especially when prepared at high temperatures. They have been linked to ...

CleaDeep, a leading kitchen appliance manufacturer, has launched its P1 range hood series to combat the dangers of cooking ...