Storing cheese on your refrigerator shelf or in the door: Cheese prefers stable temperatures to keep its texture intact and ...

Freezing is a great way to preserve food, but certain items should never be stored in the freezer. Here’s where to store them ...

Anejo cheese is a hard, aged cheese that can be used as a substitute. It has a sharp, salty flavor and a crumbly texture that can be grated or sliced. Anejo cheese is made from cow's milk, and it ...

Their high moisture content causes them to develop a grainy texture after thawing, and they can even start to separate. To freeze hard cheeses, divide into small portions or shred for quicker ...