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New England has a long history of fish cakes for supper, first made with salt cod, and later with leftover cod or haddock. The idea is that you can stretch the fish by mixing it with mashed potato ...
Legendary chef and restaurateur Rick Stein is back in our kitchen serving up his recipe for the ultimate fish cakes. Rick’s secret... smoked haddock, leeks and strong cheddar. 1. Cook the ...
The menu includes beer-battered haddock, $20; fried shrimp ... p.m. The menu includes platters of fried and baked fish, fried shrimp, crab cakes, or a seafood entrée with a variety of vegetables.
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