Flavours of the Orient“We are proud to be the first five-star hotel restaurant in Doha not only to serve the best of eight Asian country cuisines, but also to offer the unique shabu-shabu ...

He has been part of the Conrad since it opened in 2016. His China Blue by Jereme Leung restaurant at the hotel ranked ninth in Tripadvisor’s list of Top 10 Fine Dining Restaurants in Asia. Mr. Leung ...

The menu is a broad blend of Japanese, Thai and Chinese. "Sushi (raw fish wraps) is in, along with stir fried crabs, fresh fish cooked interactive style, Thai curries, satays and dimsums (little ...

3. Add more butter, if needed, to skillet, so when stir-frying bok choy it does not stick. Add bok choy; cook over medium-high heat, stirring with wooden spoon, just until crisp-tender, about 2 ...

On the menu: You can start with gold coins, string chicken, Drumstix of Heaven, Fried Five spicy chicken, fried wontons in both chicken and pork, and Nanking prawns. Those who freak out on ...

The Japan Food Fest 2023 organised by the Consulate General of Japan in Bengaluru is coming back to the city on November 26, 2023, at Shangri-La Hotel to celebrate the rich flavours of Japanese ...