We also had tabbouleh, kibbeh nayye (raw lamb), kafta (lamb kebabs), chicken thighs, cheese with thyme and olives, balela (chickpea salad with sauce and oil), fattoush (essentially Greek salad ...

Even so, there’s much more to Middle Eastern grub than tabbouleh and fattoush, and, with lavish Iftar spreads being laid on throughout the city this month, now is the perfect opportunity to broaden ...