Guaiazulene belongs to the class of azulene compounds, known for their vibrant blue color. Guaiazulene produces a blue color ...

Neuroscientists have observed for the first time how structures deep in the brain are activated when the brain becomes aware of its own thoughts, known as conscious perception. The brain is ...

Most of the recent arguments have centered on the supposed dangers of seed oils. Now, saturated fats like butter and even beef tallow have entered the chat. The two topics are linked: The anti ...

While Norwitz acknowledges that a diet rich in red meat and saturated fat can increase LDL ("bad") cholesterol and its associated marker (ApoB), which is a risk factor for heart disease ...

As a result, saturated fats are packed tightly together, giving them their characteristic solid structure. While these fats can enhance the flavor and texture of meals, they can also increase your ...

The structure of the intermediate and the valence of the metal cation were key to improving selectivity. Moreover, replacing bromine with chlorine in the base further improved selectivity.

Several beloved foods, including fatty meats, cheese, and baked goods, are high in saturated fat. High saturated fat intake can raise cholesterol and increase the risk of heart disease.

The researchers found that, overall, saturated fat constituted at least 12% of daily calories, whereas added sugar consumption ranged from 14% to 16% of calories. The sources of these ...

Archaeologists on the Greek island of Crete have uncovered a monumental ancient structure that threatens to halt progress on the construction of a new airport. The structure belonged to the Minoan ...

The government’s Eatwell guide recommends we include dairy or dairy alternatives in our diet, but guidelines limit our saturated fat intake to 20g per day for women and 30g for men. Dr Mellor ...