That’s where sous vide comes in. By cooking short ribs at 135°F for 24 hours, you get a steak-like texture that’s juicy and fork-tender but still has a satisfying bite. Let them go for 48 ...

But what if you could keep all that tenderness while giving them a texture more like a perfectly cooked steak? That’s where sous vide comes in. By cooking short ribs at 135°F for 24 hours, you get a ...

For those looking to elevate their cooking, a sous vide machine might be the perfect addition to your toolkit. Previously, these gadgets were almost exclusively used by high-end restaurants.

If you’ve hesitated on trying sous vide cooking, it’s time to take the plunge. Literally. The Typhur Sous Vide Station is the ...

Tony Vitello was ejected in Tennessee baseball's game against Auburn on Sunday at Lindsey Nelson Stadium. The Vols coach was tossed in the fifth inning of UT's 8-1 loss of the series finale as ...

Tony Vitello got ejected from Tennessee’s baseball game against Auburn at Lindsey Nelson Stadium in Knoxville, Tenn., on Sunday, and he sure got his money’s worth. Vitello got tossed as Auburn ...