Add the mayonnaise, curry powder, Worcestershire, garlic, and green onions to a small bowl and stir to combine them evenly.

The smoky, spicy sweetness of our sweet potato chips recipe comes alive with the bright, citrus zing of fresh lime zest in ...

These chips are perfect for munching on during movie nights or as an appetizer at gatherings. Stir-fried lotus root with vegetables is a quick, healthy dish that can be whipped up in less than 30 ...

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Sauce Stache Making Vegan Fish N Chips from CELERY ROOT Posted: March 17, 2025 | Last updated: March 18, 2025 This plant-based twist on the classic fish and chips uses celery root to mimic the ...

The best way to get these vegetable chips from Eat Like you Give a Fork, The Real Dish on Eating to Thrive cookbook uber-thin is by using a mandoline slicer. We suggest pairing with fresh hummus and ...

These root vegetable recipes are a great way to highlight seasonal produce while keeping things simple yet satisfying. Perfect for weeknight dinners or special occasions, they show just how ...

These aren't your everyday recipes, either. From snacks to show-stopping mains, they've dreamed up some seriously creative ways to make lotus root the ... these chips offer a healthier twist ...

This recipe for Onam ... thinly slice the taro root using a mandoline slicer directly into the hot oil. Do not overcrowd the pan. Leave enough space for the chips to fry evenly.

Thin, crispy chips eliminate the task of frying potato slices, turning a usually time-intensive recipe into a 10-minute savory meal. Trade croutons for sour cream and onion chips for extra crunch ...

Chips Ahoy! fans are dismissing a new recipe as half-baked — and they’re demanding the corporate keepers of America’s best-selling chocolate chip cookie brand reverse their allegedly not-so ...