This is a rustic tart inspired by the traditional Roman combination of ricotta and cherries. It’s exceptionally light, with ...

This greens and ricotta scrunch pie is all about contrast crispy, golden filo encasing a rich, savoury filling of sautéed greens, creamy ricotta, and tangy Persian feta. Fresh herbs add brightness, ...

Recipes: Use blackberries to make a pie, tiny cakes and even a ... shape during baking and will melt into the filling. Lastly, don’t spread the ricotta and jam layers all the way to the edges ...

Recipes: Use blackberries to make a pie, tiny cakes and even a salad Recipe ... it won’t hold its shape during baking and will melt into the filling. Lastly, don’t spread the ricotta and jam layers ...

While the ricotta isn’t traditional ... just brushing some of the cheese filling onto the top to give the pie a burnished, salty finish. Serve with a simple Greek or leafy salad.

Start the new month with these tasty new recipes, with options like five-ingredient dinners, make-ahead breakfasts and ...