Zuni Café — the cherished church of roast chicken on Market Street — needs little introduction. Opened in 1979 by the late Billy West, the brick-walled and yellow awning-ed restaurant is a favorite of ...

Cafe Yaya serves unique pastries by day and a special dinner menu with chef Zach Engel and company can cross new terrain ...

The team from Michelin-starred Galit debuted an all-day cafe on Wednesday morning. Cafe Yaya is a counter-service restaurant ...

Salerno’s Cafe, known for its legendary Old Forge-style pizza, is for sale. Owners of the 3,170-square-foot multiunit ...

He described the early '80s as a great time to break into the American restaurant scene, as there was a transformation going ...

A 20-year-old restaurant worker shot his co-worker in the head, killing him inside the business, Texas authorities say.

On the five-year anniversary of the global shutdown, the Tallahassee Democrat spoke with several local restaurant owners to ...

Jacqueline Margulis, now 88, opened her soufflé-centric cafe in San Francisco 45 years ago. When will she put down her whisk?

The Silver Star Café will polish up a crystal anniversary next Tuesday. The restaurant, called a Hidden Gem in Park City by USA Today, is celebrating its 15th anniversary, which kind of astounds ...

The modern restaurant dates back to the French Revolution. It may be time for a wholesale change. Local restaurateurs discuss how they might alter its framework, or how they already have.

Chef René Redzepi and his team are launching Noma Kaffe to source, roast and deliver coffee beans by subscription.