Whisk the eggs in a large bowl. Add all the other ingredients, mix thoroughly and pour into a buttered and floured cake tin with a removable base if possible. Bake in a preheated oven for c 30 ...

Using 4,000 eggs and a truckload of sugar and cream, pastry chefs in France made a 121.8 metre-long strawberry cake. They ...

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Whisk the eggs in a large bowl. Add all the other ingredients, mix thoroughly and pour into a buttered and floured cake tin with a removable base if possible. Bake for about 1 hour. If it is still ...