The Bay Area produces quite a few pinot noirs and plenty of chardonnay. So, it’s odd that there isn’t more local sparkling ...

Wine Industry Advisor is expanding the Wine’s Most Inspiring People (MIP) articles into a monthly series. We will be ...

These days, it is so sought-after that, just as those of us on a budget might spend our summer holidays in Airbnbs in the ...

There’s no shortage of white wine grapes that do well in the United States, but you can find some domestic Chenin Blanc. I put my hand on a Chenin Blanc from three continents: from the Loire in ...

Like so many grapes, gamay has been underestimated. Sure, it excels at making carefree ... a wordy name for a pretty white wine from the Alpine foothills of the Valle d’Aosta, a tiny wine ...

Her work has been featured in Esquire, Wine ... make it impossible to label Rolle as Vermentino when it is grown in France, and vice versa. “It’s a problem very often encountered by grape ...

Mainly grown in the south of France and Corsica, this white grape is generally at ... likely because most wine drinkers know it better by Vermentino, its Italian name. Strict labeling regulations make ...

The region known mostly for its sweet wines has greatly expanded the range of tastes available along this 53-mile trail.

The must is a liquid that is extracted from the juice of the grape. It is an excellent source of antioxidants, mainly resveratrol and flavonoids. These antioxidants are excellent for protecting ...

The process of making world-class wine begins in lush vineyards where millions of tons of grapes are carefully cultivated ... capture the essence of the land. White House announces student loan ...