Restaurants have used illustrations, elaborate descriptions and even emojis to whet the appetites of diners.

"Cooler Than Cool: The Life and Work of Elmore Leonard" (Mariner Books), by C.M. Kushins. Leonard was a Seabee during World ...

A look through the Brainerd Dispatch archives with Terry McCollough combing the microfilm for tidbits of history through the ...

Is it too soon to talk about Christmas? Most definitely. Am I going to do it anyway? Absolutely. Specifically, the Christmas ...

For hundreds of years, Andean people recorded information by tying knots into long cords. Will we ever be able to read them?

Lies, damned lies, and statistics.Modern football exists as much on spreadsheets on laptops as it does in stadiums such is ...

The week before last Christmas when all of Paramount Management Group’s employees had just been fired and its investors ...

The brand’s European marketing boss will be the first to admit its driver-assistance tech needs some serious improvement ...

Alumnus is a triannual print publication, mailed to nearly 45,000 active MSU Alumni Association members, with accompanying ...

A Macon writer reminds us why local theater shows can leave a positive impression, and are a sign of the remaining importance ...

Yan Gang speaks for many Manchester United fans when he says: "We've been numbed by performances over the past few seasons.""Every season ends with the same old story with no sign of recovery," said ...

Window displays, "the first influencers," still draw in customers at Julian Gold in Olmos Park, Satel’s on Broadway and Jenny Lawson's Nowhere Bookshop.