Learn why mold shows up and if it's safe to consume the remaining loaf. Discovering a single slice of moldy bread in your loaf can present a dilemma. Should you toss the affected slice and ...

You might think it’s alright to toss the contaminated slice and keep toasting—you can’t see any mold on the other slices, ...

The loaf of bread you bought a couple weeks ... bed of romaine lettuce sandwiched between two slices of sourdough. Classic. Oh no, what's this? Mold? But look, good new. The mold's only on part ...

Merlin Lessler, “The Old Coot,” reminisces about bike rides to the bakery and the memorable middle slice of bread he'd eat on ...

Speaking of which, while freezing sliced bread is certainly more ... you can usually let your loaf get extremely hard and dry without seeing any signs of mold. At this point, there are so many ...

The perfect deli meat, the best cheese, taste condiments and fresh, homemade bread sliced just hit different. But how do you go about getting the perfect slice on that loaf? A bread slicer helps ...

on the way home to pull a slice out of the middle of the loaf ... Today’s bread, made in factories that doesn’t turn green. Mothers don’t have to cut the mold before making their kids ...