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Grieg Seafood, a Norwegian salmon farming company, has appointed Nina Willumsen Grieg as its permanent CEO. Grieg had been ...
Asda has devised a supply-chain finance scheme designed to encourage its suppliers make "progress" on sustainability and ...
Karina Zimerfeld, the vice president of R&D for Mars’ food business, talks innovation on “legacy brands”, changing consumer ...
Will Associated British Foods’ move to buy loss-making rival Hovis put the bread businesses on a more stable footing?
Europe’s agriculture sector “gets nothing” from the outline deal on trade between the EU and the US, the bloc’s farmers have ...
Norwegian salmon farming giant Mowi has raised its output forecast for 2025, even as it reported a decline in Q2 earnings.
Leprino Foods plans to close its Portlaoise cheese manufacturing plant in Ireland in the second half of next year.
The private-equity firm looks to work closely with Kemet’s leadership to unlock the snacks company’s “next phase of growth”.
Ehrmann, the German dairy group, is to set up local production in the UK at a site the business acquired last year.
Simple Mills delivered $61.4m in sales, $10.9m in adjusted EBITDA, a net loss of $2.1m and reduced Flowers Foods’ diluted EPS ...
China will not conclude its anti-dumping investigation into EU dairy imports until early next year as talks are set to ...
“Our objective is to be Europe’s most exciting pizza company” – Crosta Mollica chairman David Milner
Crosta Mollica executive chairman David Milner chats with Just Food on the premium pizza company's aspirations.
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