Through the decades, royal icing has been the edible glue of choice when it comes to building gingerbread houses. Royal icing ...

Buttercream frosting really sets the tone for a good cake, and it's the vanilla you use that'll make or break your buttercream. From imitation or pure vanilla extract to beans, paste, and more, the ...

In this episode of In the Kitchen with Matt I will show you how to make buttercream frosting. This classic buttercream ...

If you're baking to impress, cream cheese icing can be used to decorate a variety of cakes, and these expert tips will help ...

If you’ve ever made a caramel cake from scratch, you have a war story. Whether it's your first attempt or your 50th, the fickle icing tries the patience of even the most experienced cooks. From ...

If you're looking for a cleaner finish to the Christmas Gingerbread houses you want to display during the holiday season, it is time to borrow decorating tricks from the professionals. While the rest ...

Sometimes, a can of frosting is the quickest path to dessert, but its dense sweetness can give away the fact that it came straight from the store. With a few smart tweaks, you can transform that ...