Jackie will make a wonderful lemony rice pie, Judy will make the sweet citrus flavored wheat pie and Joy will make the show stopper, Nana’s 100-year-old recipe for Italian ricotta pie!

Although traditionally made with wheat berries, called grano in Italian, Aunt Renee always mixed rice into her pie’s ricotta filling, perhaps for flavor, or maybe because rice was simply more handy.

The Italian Rice Pie is an Italian-style cheesecake made with ricotta that she learned from her mother and grandmother. It's traditionally served at Easter, but we can start practicing now.

Chef Terranova heads to Dave's Marketplace to get all the ingredients for an Easter favorite: Rice/Ricotta pie. In the bowl of a stand mixer fitted with the paddle attachment, mix flour ...

rice pie and pizza chena. Ricotta pie (torta di ricotta) is an Italian cheesecake traditionally associated with Easter. Savory versions include meats, cheeses and herbs, while sweet pies are ...

Bernice uses boiled ham while many others might prefer an Italian ham ... sugar and ricotta. Bernice is one of the Rice Pie bakers and she shared her recipe here. Find all their Easter sweet ...

Many of the recipes require minimal ingredients, especially the four classic Roman pasta dishes of carbonara, cacio e pepe, ...

But in Italian, “pizza” translates to “pie,” and it refers to Italian cheesecakes with ricotta and egg custard fillings nestled in a sweet pasta frolla pastry dough. Pizza rustica is the ...

Gloria Luperini of Timonium, Maryland, was looking for a recipe for ricotta pie that she said is popular in the Italian-American community. She said that she has gathered many recipes for the pie ...

Preheat oven to 375. Cheesy Italian Ricotta & Beef Pie has been awarded a Blue Ribbon from The Just A Pinch Test Kitchen who prepare and review thousands of real recipes submitted by real home cooks.