The sublimely balanced IPA is brewed with English crystal, caramel, and Munich malts. It gets its hop presence from the liberal use of cascade, centennial, chinook, and simcoe hops. The result is ...

this Triple Black IPA hits the glass obsidian black with a foamy tan head kicking up aromas of chocolate, orange zest, and rose water. Gratuitous Cascade, Chinook, and Centennial hops yield up ...