Caramel sauce is notoriously tricky to make - you can't walk away for a moment, or it might burn. Avoid the pressure by using ...

To make the easiest caramel of your life ... If you try this out and like this trick, check out some other hacks for your can ...

If you don’t want to include the rum, just leave it out. It still tastes ... at least half an hour while you make the salted caramel. Heat the condensed milk caramel, butter and 8 tbsp of ...

Move the bowl out of the way, then slide the banoffee ... You can always take a short cut and buy a tin of ready-made condensed milk caramel to fill the pastry case.

Homemade salted caramel sauce in jar and dripping off of a spoon . - Smarina/Getty Images ...