You will end up with a very thick batter. It doesn't look one bit like bread dough! Pour the batter into the lined loaf tin and put the loaf tin into the hot oven. Bake at 210℃ for 20 minutes.

HOVIS claims to have created a white loaf that is healthier than wholemeal ... the wheatgerm without including the husk which gives brown bread its colour. Hovis claims mothers will love the ...

We’ve been told that brown bread is healthier than white – but while this is true of wholemeal bread, you should pay attention to what you’re really getting if you pick up a loaf of ‘brown ...

To start, Irish brown bread has a different look than soda bread — it can be made into a round loaf, but it's not a ...

or just spread it with some good butter and jam — there's no wrong way to eat this dense and hearty loaf. What is the difference between Irish soda bread and Irish brown bread? One is the ...

Spoon the cake mixture into the loaf tins and bake in the oven for 1½ hours, or until risen and golden-brown. Check after ... Leave the banana bread to cool in the tins, then turn out and serve ...

Preheat your oven to 240ºC/gas mark 9. Line the base of a 2lb loaf tin with baking parchment. Mix the flours and porridge with the sieved bread soda and salt. Stir these well so that the bread ...