I’ve been drinking kombucha for years and it’s transformed my gut health – here’s how - This fermented probiotic drink has ...

Although not everyone reaches for it daily, kombucha is slowly gaining popularity. You can find it in various flavors in ...

Kombucha (or kombucha tea) has become a popular beverage in recent years. You can choose from various branded kombucha drinks that fill refrigerated shelves at many grocery stores. It might seem ...

In pitcher, muddle ginger, orange juice and honey; strain into ice-filled glasses. Stir in kombucha. ½ cup berry-flavored ...

Regular consumption of black tea kombucha for eight weeks beneficially shifted gut microbiota composition in both ...

Asia-Pacific Kombucha Market is projected to experience explosive growth, expanding from US$356.6 million to US$2,534.9 million by 2033, at a compound annual growth rate (CAGR) of 26.5% from 2025 to ...

While both drinks offer health benefits, water kefir appears to be the better option for gut-specific concerns, thanks to its ...

Kombucha is a fermented drink made from an active culture of bacteria and yeast, black or green tea, and sugar. The fermentation process that yields kombucha produces some alcohol naturally ...

Kombucha, the fizzy fermented tea drink, continues to gain popularity. But is kombucha really good for you? Maybe, but take a good look at the label before you down the whole bottle, dietitians say.

Kombucha is a fizzy, fermented drink typically made from green or black tea, sugar, and a SCOBY (a symbiotic colony of bacteria and yeast). This mixture of bacteria and yeast helps the tea ferment ...