What is UV-Vis Spectroscopy? UV-Vis spectroscopy, short for ultraviolet-visible spectroscopy, is an analytical technique that measures the absorption or reflectance of light by a sample in the ...

Ultraviolet light has always sat at the edge of human perception, powerful yet invisible, more associated with sterilizing ...

Why choose UV-Vis for food and beverage analysis? Food and beverage analysis requires methods to assess physical and sensory attributes, nutritional components, and ingredient, contaminant, and ...

What’s the story behind DNA melting temperature analysis? UV-Visible absorption spectroscopy can be used to assess the characteristics of deoxyribonucleic acid (DNA), a naturally occurring polymer ...

Please acknowledge the SIP core facility ( RRID: SCR_018986) in publications, on posters, or in talks if you use any instruments in the SIP core facility. Please include SIP's RRID (RRID: SCR_018986) ...

A research team at Hefei Institutes of Physical Science (HFIPS), Chinese Academy of Sciences (CAS), proposed a new strategy for fast and accurate detection of surface water quality by fusing the data ...

A method for measuring light absorption throughout the ultraviolet and visible regions of the electromagnetic spectrum is known as ultraviolet-visible (UV-Vis) spectrophotometry. Incident light can ...

The Fourth Industrial Revolution is driving exponential growth in data transmission, and cost-effective, ultrafast, and compact optical communication technologies are urgently needed to manage the ...

Please provide your email address to receive an email when new articles are posted on . Iron oxide, found in tinted sunscreens, can protect against the visible light spectrum. Bemotrizinol, a highly ...