Easy Tomato Tarte Tatin Recipe Introduction Looking for a show-stopping appetizer or light lunch that comes together in just ...

Nothing says summer dining like Marcus Wareing’s puff pastry tart, with layers of roasted tomato sauce, garlic and tapenade. Preheat the oven to 180C/160C Fan/Gas 4. Put the puff pastry on ...

These summery tarts are perfect for a light lunch. Make ahead and pack for a picnic on a sunny day. For the rough puff pastry, place the flour in a mound on a clean work surface and make a deep ...

Recipe taken from Tom's new book, Real Life Recipes, which is out now. It’s no secret that I love Greek food and with tomatoes, olives, oregano and feta this tart is a real nod to Greek cookery.

Preheat the oven to 425 degrees. Toss the sliced onions with salt and pepper. Melt the butter in a large sauté pan over medium heat. Add the onions and cook, covered, for about 15 minutes.

Add the chopped tomatoes, tomato paste, chilli ... Step 4: Roll out the puff pastry to about 3mm thick, and use a large cutter (about 12cm in diameter) to create six discs. Line a baking tray ...

The tomato tart is oh-so pretty and perfect for a picnic ... year when they are big and luscious in the garden. Ready-made puff pastry is a no brainer. It can be thawed and rolled in no time ...

Place puff pastry shells on sheet tray and pierce centers ... Spoon 1 tablespoon of the mixture into each of the shells, top with a few tomato quarters. Lightly drizzle with olive oil and season ...

Golden, flaky puff pastry topped with sweet roasted ... how to make this show-stopping carrot tart and share some helpful tips I’ve learned. This recipe is about to become your new go-to for ...

Straightforward, photogenic and even tastier as leftovers the following day, savoury tarts are one of our favourite things to cook right now. Here are five recipes ... by using puff pastry made ...

For something a bit savoury, I’ve made this tart. It’s quick and simple, especially if you have pastry in your freezer. My mum had an enormous crop of tomatoes this year, so l stocked up ...