It is best used for making kheer and pulao. It is commonly found in tribal communities, especially in Kerala, Karnataka, and Tamil Nadu. This rice is native to Maharashtra, Gujarat, and Southern ...
Rice is a staple crop in India, cherished in daily meals and grand feasts, enriching the country's agricultural landscape. It ...
Named thayir sadam in Tamil Nadu ... you could skip rice altogether by using grains and vegetables to make a different ...
Tamil Nadu’s Cauvery delta has grown rice for millennia but environmental alarm bells warn that the days might be numbered ...
No aflatoxin detected in rice exports to EU; India's milk exports decline; Makhana Board established in Bihar.
Tamil Nadu’s Cauvery delta has grown rice for millennia but environmental alarm bells warn that the days might be numbered ...
South Indian cuisine is synonymous with flavourful, nutritious, and diverse dishes, many of which are perfect for breakfast. Rice, a staple in the region, is transformed into various delicacies that ...
Considering the change in food habits, rice mills have begun ... The sale of matta rice has gone up even in Tamil Nadu. We are exporting matta rice to the US, UK, Australia and New Zealand.