A unique twist on a traditional comfort food, this sweet potato tagine pot pie is filled with the wonderful flavors of ...

Peel and chop the sweet potatoes into 3cm chunks and spread over ... Divide the couscous among bowls and top with the tagine. Garnish with the reserved almonds and coriander and serve.

This warming sweet potato and lamb tagine is perfect for outdoor entertaining when autumn rolls around. I’ll be swaddling myself in rugs, taking the whole dish outside and ladling the tagine into ...

Squash and sweet potato work beautifully with earthy, aromatic Moroccan spices and saffron. This is a quick tagine that makes for an easy yet impressive vegan lunch or dinner. Feel free to mix up ...

This full-flavoured tagine is a cheap ... Preheat the oven to 190C/170C Fan/Gas 5. Mix the sweet potato, aubergine, courgette and red pepper in a large bowl. Drizzle over 2 tablespoons of the ...

A favorite side dish in South Africa is baked sweet potato casserole, which is layered and layered with creamy mashed sweets ...

Tagine is often a robust mixture of lamb or chicken, vegetables, spices and some dried fruits and nuts. Moroccan Chickpea and Sweet Potato Tagine is built on a base of onions and carrots ...

Ghanaian porridge made from sweet potatoes brings comfort in every spoonful. By boiling grated sweet potatoes with water or coconut milk until thickened, you get a creamy porridge enriched by spices ...

This recipe is based on one of my favourite lamb tagine recipes ... Peel and cut the sweet potato into roughly 3cm chunks. Rinse the chickpeas in a sieve under cold running water, and drain.

A unique twist on a traditional comfort food, this sweet potato tagine pot pie is filled with the wonderful flavors of Moroccan cuisine and topped with light and crispy phyllo pastry. Created by ...