So you’ve tossed your Teflon, expelled your black plastics, and replaced your cracked wood spoons. Is your kitchen safe yet?! New research on microplastics, PFAS, and other potentially harmful ...

Know which cookware is safest for daily cooking. Compare cast iron, non-stick and stainless steel for health, durability, toxins and long-term kitchen safety.

If you’ve heard of per- and polyfluoroalkyl substances (PFAS), otherwise known as “forever chemicals,” then you know nothing good can come of allowing them to make their way into your food and body.

When it comes to cookware, few metals offer the superior thermal conductivity of aluminum. But, because aluminum can be dangerous to ingest in very large doses, some are wary of purchasing aluminum ...

The majority of professional chefs use stainless steel pans for a reason. They’re highly durable and produce excellent results when you know how to use them. Many home cooks switch to stainless steel ...

While there are several popular cookware materials, from ceramic-coated nonstick to heavy-duty cast iron, stainless steel is a tried-and-true favorite. These gleaming pots and pans are built to last ...

Cooking with stainless steel requires some know-how. Take it from these pros that with these tips you'll be cooking with ...

Stainless steel countertops can give your kitchen a professional-level upgrade. Here are the important things you need to know before installing them.