Made with just a few ingredients, these mushrooms are oven baked to perfection and are soy-free, vegetarian, and gluten free. Flavoursome Spinach and Cheese Stuffed Portobello Mushrooms are ideal ...

The stuffed portobello mushroom dinner idea on the Jo Cooks blog takes portobello mushrooms — those oversized and savory fungi — and tops them with onions, garlic, green bell peppers, spinach ...

Get the Recipe: Vegan Stuffed Portobello Mushrooms These Quinoa Stuffed Tomatoes ... you need—boneless chicken breasts, fresh spinach, and sweet dates, creating a moist, flavorful meal in ...

Abby Steinmeyer’s Spinach Stuffed Portobello Mushrooms can do double duty, working beautifully either as an appetizer or as a vegetarian luncheon entree. Enriched with feta, parmesan and sour ...

While it’s undeniably misleading to refer to these bad boys as ‘magic mushrooms’, Portobellos ... We recommend serving them stuffed to the brim with veg, rice and cheese for an instant ...

Trim and chop the reserved portobello stalks ... Add chopped mushroom stems and continue to cook. 6. Add spinach and cook until wilted. 7. Scrape the spinach mixture into the bowl with the ...