Sfincione, a beloved Sicilian street food, is a deliciously thick and hearty ... and gooey cheese. Unlike traditional pizza, sfincione is uniquely savory, with a focus on bold flavors and a ...

It wasn't until I finished dinner at Pomelia, a new Sicilian restaurant in Brunswick, that it hit me: Almost everything I'd eaten was vegetarian. It's easier than you might think for an omnivore to do ...

At middle-of-nowhere Feudo Montoni, Fabio Sireci and Melissa Muller bring romance to organic farming, native grapes such as ...

With a delicious blend of Italian and Arab influences, there’s much more to Sicilian food than meets the eye – as chef Ben Tish’s new cookbook proves. You might think that Sicilian food ...

I absolutely adore eating this Sicilian pasta cold, should any be left over. It is so easy to make and, being both simple and spectacular, is first on my list for a pasta dish to serve when you ...

Sicilian spicy pasta made the traditional Italian way using olive oil, chili, broccoli and some cheese. Its low fat, its vegetarian, its easy to cook. Boil a bowl full of pasta in 5ltrs of boiling ...

This cheesy dish can be credited for bringing and popularising Italian cuisine in India. Margherita, pepperoni or Sicilian, we love it in all forms. Bruschetta, an Italian antipasto, tantalises Indian ...

Commercial Consul Emmanuel Ang expressed pride in the growing recognition of Filipino food ... true Italian classic enjoyed around the world. Credit: Cannoleria FB Page A beloved Sicilian dessert ...