In a large bowl, I combine the ricotta cheese ... Thaw overnight and reheat in the oven. This Savory Easter Pie is more than ...

The pontiff, who became pope just before Easter 2013 ... As many Argentinian dishes, this savory spinach, ricotta and egg pie has its roots in Italy. 1. Drop fresh spinach into a pot of boiling ...

This double-crusted savory pie is chaina with eggs and ham and sausages, and of course, cheese. Traditionalists make this holiday pie on Good Friday and eat it Easter Sunday or Monday, when ...

So she used the facility’s community kitchen to make Sciadune, a savory meat-and-cheese pie typically served at Easter ... Fiorvante mixes eggs into ricotta cheese for the traditional pie ...

Eaten in Italy as part of the traditional Easter Sunday meal, torta pasqualina is a savory pie that ... dough for a ...

Rich ricotta cheese combined ... omit the olive oil in the first step. Easter tables in the Liguria region of Italy (Genoa, Sanremo) feature this savory pie. Frozen puff pastry and frozen chopped ...

Mellow, creamy, and mildly sweet, ricotta cheese adds luscious elegance to sweet and savory dishes alike ... on this picture-perfect Mediterranean pie. F&W food editor Paige Grandjean's creamy ...