Upma is another staple breakfast item of Andhra Pradesh, prepared with semolina ( rava ). It is prepared with vegetables like ...

Varieties such as urad dal, and toor dal are integral, providing protein and texture to dishes like sambar and rasam This ...

There’s something about a hot plate of sambar-rice, a generous drizzle of ghee on top, and a side of crispy chicken fry or ...

Brinjal sambar is an easy, tasty and healthy sambar that goes well with rice. Very flavorful and aromatic with fried spices.

A light and savory semolina dish tempered with mustard seeds, green chillies, and curry leaves. It’s quick to make and ...

Shilpa Shetty Celebrates Return To Films After 14 Years With This Yummy Sweet In her previous Instagram post, Shilpa Shetty ...