In this column, Katherine Knowles divulges recipes you can make in your tiny New York City kitchen. Though I honestly can’t imagine anything worse than standing around in a field dressed as a wench in ...

Shopping for Valentine’s Day is easy when your sweetheart has a sweet tooth. From chocolate boxes to Conversation Hearts, confections are associated with romance this time of year. But not everyone ...

Editor’s note: Living in the Colorado high country is pure joy. Baking in it isn’t. High altitude makes cookies spread in the pan, cakes fall, and few baked goods turn out as they do at sea level.

If the contrast of orange leaves and gray sky has you craving cozy fall meals, you’re not alone. It seems that produce sections and farmers’ markets are brimming with squashes and root vegetables of ...

This holiday season, surprise hosts and friends alike with a unique edible gift. Give them something they can share, something to savour, and (most importantly) something that pairs beautifully with a ...

This savory shortbread offers great butter flavor, a lovely smooth cookie texture, herbal notes from the rosemary and a salty punch. Perfect for a charcuterie board. Instructions: Whisk flour and salt ...

Lightly sweet and quite crumbly, shortbread cookies are a buttery wonder. They take minutes to make, are sturdy enough to package as gifts and improve with age. The simplest kinds of shortbread ...

Rosemary is such a festive herb to cook with during the holidays. It looks like a Christmas tree, but happily, it tastes infinitely better! These Savory Rosemary Cheddar Shortbread are crispy and ...

There are a lot of strong flavours in this dish but they complement one another perfectly. The ingredients and directions look lengthy, but actually you can put it together in less than an hour. The ...