All pea varieties have the same root nodules that hold the rhizobia ... roots will be unaffected and still edible. Both ...

For legume plants, a new route from shoot to root Date: September 19, 2014 Source: RIKEN Summary: Legume plants regulate their symbiotic relationship with soil bacteria by using cytokinins ...

Here are some of their health benefits: They might be the most nutritious part of the plant. Radish leaves have more protein, calcium, ascorbic acid (vitamin C) and antioxidants than the roots.

Radish belongs to the plant family "cruciferea", which also includes mustard plant. In Urdu and Hindi it is popularly called "Muli" it is a root like carrots, sugar-beet and turnip. It is under ...

"He was referring to the root," said Hirsch. "So if a root is the plant's gut, we think that the root nodule is similar to an appendix. Like the appendix, the nodule replenishes the bacterial ...

“In this so-called root nodule symbiosis bacteria live in the root cells of the host plants, where they bind elementary nitrogen from the air in special organs, the nodules,” says Parnisk ...