A proposed 8,000-head-per-day beef processing facility in South Dakota is joining a packed roster of planned and existing plants that could be forced to compete for shrinking cattle inventories in the ...

The overall number of U.S. beef and dairy cattle has shrunk to its lowest level since 1951. Drought, rising operating costs and increased consolidation are among the causes.

A major meat supplier is shuttering two US plant locations, and experts say it’s bad news for carnivores. JBS USA, a ...

JBS executives have warned that the U.S. beef industry has more processing capacity than current cattle supplies can support.

Just four companies dominate about 85% of the beef processing market, which means higher prices for consumers and lower returns for the people raising the animals. Some ranchers and cattle feeders are ...

With beef cattle herds at a 75-year low, the cow-calf side hustle has sent dairy replacement prices over $4,000, forcing ...

Pingliang red cattle are raised in modern barns at Zhongbin Pingliang Red Cattle Breeding Farm. [Photo by Yang ...

Add Yahoo as a preferred source to see more of our stories on Google. Sep. 10—CAMANCHE — A new beef processing and packaging plant opened ts doors earlier this year in Camanche. The opening of Naeve ...

COLUMBIA, S.C. — In an effort to increase beef processing capacity in South Carolina -- and to create a South Carolina-branded beef product -- a group of cattle farmers in the state have formed the SC ...