RECIPE NOTE: If you have an extra 10 minutes, you can toast chunks of fresh bread in the oven at 375 degrees, until dried out and lightly golden, which adds depth to the dish. Ripe tomatoes beg to ...

There's something magical about the way ripe tomatoes ... bread or a gooey grilled cheese. It’s a comforting, heartwarming ...

This dish calls for just three ingredients: fresh bread, soft cheese, and some slow-roasted tomatoes. Garten explained how she “didn’t even need a recipe!!” And, even without instructions ...

There’s something magical about the smell of fresh ... sun-dried tomatoes, or even caramelized onions to make it your own.

Bruschetta, pronounced brew-sket-taah, dates back to Ancient Rome and is most favorably made with fresh ... Cover the bread slices with the tomato mixture and serve immediately.

The namesake salad features the bright colors of the Italian flag, with soft and milky mozzarella cheese, vibrant red tomatoes and fresh ... meal with crusty artisan bread. It's as easy as ...

Whole Foods had the most expensive choice with dry bread. Harris Teeter's sub was cheap but bland. Wegmans used fresh bread ... topped with mustard, tomatoes, lettuce, and cucumbers.

Build a flavor base Or roast tomatoes: Grind fresh bread cubes to crumbs with garlic and basil; slice off the top one-third of fresh tomatoes and squeeze out the seeds; jam the tomatoes tightly ...

There comes a point in the summer when cherry tomato vines are bursting with fruit and there's only so many a person can eat. This dip is so simple and requires zero cooking. Just toss it all in ...

You can make fresh pasta at home without a single egg yolk, nonna, or pasta machine in sight. It’s easy, we promise! This style of pasta, with just two ingredients—semolina flour and water ...

Melissa Clark updates the classic, using fresh tomatoes and ginger for a lighter ... The other is using panko bread crumbs, which have a light, feathery texture that contributes to their delicacy.