Praises run ample for the various restaurants and street-side vendors of Hyderabad serving some of the best meat dishes in the country. It is undoubtedly a foodie's heaven if you want to try decadent ...

Hyderabad's Pathar-ka-gosht, a slow-cooked mutton dish on heated stones, reflects the city's royal culinary heritage. Adi restaurant revives it with balanced spices, honoring tradition and the slow ...

Meat lovers cannot deny that mutton, if cooked properly, is one of the most delicious meats out there. Soft and juicy, mutton marries punchy Indian spices to deliver an explosion of flavour to treat ...