As Torres explained, Michelin-level plating is about working within a vernacular of textures, colors, and preparation methods. “For 3-star fine dining plating, you know there’s gonna be a ...

This YouTuber shares the tricks he learned cooking in Michelin kitchens to recreate ... I do not turn the steaks that often but plating is less a concern in my home, eating is the thing.

Forbes contributors publish independent expert analyses and insights. Abigail Abesamis Demarest is a writer who covers food and drink. This article is more than 5 years old. The inaugural Rising ...

Despite boasting some of the most beautiful plating techniques, this three-Michelin-star establishment maintains a sense of simplicity and timelessness across each dish. The menu is seasonal ...

Happening Jan. 12-21 in 2024, the annual event sees central city eateries plating set (prix fixe ... including a couple that have gotten Michelin Guide recognition: Frank Fats (Michelin Guide ...