But not anymore. Along with its recent 10th anniversary news, Home Chef announced a vegetarian expansion to its menu, with seven rotating options now available every week. So, do its vegetarian ...

However, more vegan and vegetarian options are showing up on menus for those diners shying away from meat. At South Boston vegan restaurant Lulu Green, co-founder Mary Lattouf starts with quality ...

Not even the fries, which came with aioli instead of ketchup, and which served as the only vegetarian item on the menu. This was a pub, a style of restaurant which purports to be for every kind of ...

I have been a vegetarian for 15 years. It never fails that once a fellow diner finds out this information, they immediately ...

Their menu for Restaurant Week is no exception ... is serving up honey Brussels sprouts as a vegetarian (and GF) appetizer, alongside a gluten-free shrimp and grits main course, plus even more ...

I have been a vegetarian for 15 years. It never fails that once a fellow diner finds out this information, they immediately take it upon themselves to read aloud everything on the menu that I am ...

No turkey needed: How to make a vegetarian Thanksgiving spread ... eco-friendly ways to accompany your vegan menu, here are a few suggestions to make this Thanksgiving more sustainable.

I have been a vegetarian for 15 years. It never fails that once a fellow diner finds out this information, they immediately take it upon themselves to read aloud everything on the menu that I am ...